Some alcohol still absorbs through the skin inside your mouth, tasting and spitting 50 wines at a quick pace through a day can get someone tipsy. Judging wines properly can also involve swallowing a tiny amount to feel the characteristics of it on the way down the throat.
Taste testers for breweries or wineries also exist.
I thought about wine tasters but then I thought “don’t they usually spit it out?” But yeah. Also probably food critics.
Some alcohol still absorbs through the skin inside your mouth, tasting and spitting 50 wines at a quick pace through a day can get someone tipsy. Judging wines properly can also involve swallowing a tiny amount to feel the characteristics of it on the way down the throat.